Nutritional ergogenic aids

Pt. I. Introduction

1. Nutritional ergogenic aids : introduction, definitions and regulatory issues / Amy A. Turpin, Jeff Feliciano and Luke R. Bucci

Pt. II. Amino acid derivatives

2. Argininie / Jean E. Guest, Nancy M. Lewis and James R. Guest

3. Aspartate / Douglas S. Kalman

4. Branched-chain amino acids / Robert E. C. Wildman

5. Carnitine / Robert J. Moffatt and Sara A. Chelland

6. Creatine / Richard B. Kreider, Brian C. Leutholtz and Mike Greenwood

7. Gelatin / Douglas S. Kalman

8. Glucosamine and chondroitin sulfate / Catherine G. R. Jackson

9. Glutamine / Satya S. Jonnalagadda and Rob Skinner

10. [beta]-Hydroxy-[beta]-methylbutyrate / Steven L. Nissen

11. Lysine / Neal Spruce and C. Alan Titchenal

12. Ornithine, ornithine alpha-ketoglutarate and taurine / Tausha D. Robertson

Pt. III. Lipid derivatives

13. Conjugated linoleic acid / Celeste G. Koster and Martha A. Belury

14. Medium-chain triglycerides and glycerol / Timothy P. Carr

15. Wheat germ oil and octacosanol / Susan H. Mitmesser

Pt. IV. Other substances in foods not classified as essential

16. Buffers : bicarbonate, citrate and phosphate / Mark D. Haub

17. Caffeine / Faidon Magkos and Stavros A. Kavouras

18. Carotenoids / Maria Stacewicz-Sapuntzakis and Veda Diwadkar-Navsariwala

19. Coenzyme Q[subscript 10] / Shi Zhou

20. Ginseng / Luke R. Bucci, Amy A. Turpin, Christina Beer and Jeff Feliciano

21. Lipoic acid / Henry C. Lukaski

22. Myo-inositol and pangamic acid / Robert A. Wiswell and Hans C. Dreyer

23. Pyruvate and dihydroxyacetone / David J. Dyck

24. Tannins / Jay Kandiah

Pt. V. Evaluation of effectiveness

25. Systematic and critical evaluation of benefits and possible risks of nutritional ergogenic acids / Amy A. Turpin, Shawn M. Talbott, Jeff Feliciano and Luke R. Bucci

Pt. VI. Summary

26. Summary and implications - nutritional ergogenic aids / Ira Wolinsky and Judy A. Driskell.