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The tastemakers: why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends)
The tastemakers: why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends)
Author
Sax, David
Publisher
PublicAffairs
Publication Date
[2014]
Edition
First edition.
Language
English
Book
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Published Reviews
Table of Contents
From the Book - First edition.
The cultural trend: sex appeal
Agriculture : the slow boat to China Black
Chefs: a ceviche in every pot
Health: take two chia seeds and call me in the morning
Sales: awards night
Data: the trendwatchers
Marketing: someday my red prince will come
Ethnic foods: as American as chicken tikka masala
Food politics: the taco truck march on Washington
Money: baconomics 101
Aftermath: fondue retires to Florida.
Author Notes
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Subjects
Subjects
Food habits
Food habits -- United States
Food industry and trade
Food industry and trade -- United States
Food preferences
Food preferences -- United States
More Details
ISBN
9781610393157
NoveList
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